Food Menu
Sharing Platters
Sharing basket of house baked Bread with Olive Oil and Balsamic
Pizza bread, Mozzarella, Garlic and Olive Oil
The selection of traditional Italian cured Meats, Cheeses, Bread, Olives
Deep fried Calamari, Prawns, Whitebait, Zucchini, soft shell Crab, homemade chilli Mayo
Starters
Chef's special Soup of a day with Focaccia Bread
Fried breaded risotto ball stuffed with mushrooms, truffle, mozzarella
Deep fried whitebait, homemade chilli mayo
Layers of Aubergine, Tomato, Mozzarella, Parmesan basil, Focaccia
Deep fried Calamari with homemade Garlic Mayo
Beef meatballs, spicy Tomato sauce, Focaccia
Rocket, cherry tomatoes, shaved parmesan, balsamic dressing
Burrata from Puglia, Parma ham, cherry Tomatoes, basil, Focaccia
King prawn in butter, chilli, garlic, white wine, bisque sauce
Pasta e Risotto
Homemade classic Tomato sauce with fresh Basil
Tomato, Garlic, chilli, Parsley
Tomato, Pancetta, Onions, fresh Chilli, Pecorino Romana
Caserecce in cream, Homemade Pesto sauce, Chicken & Parmesan
Caserecce with Salmon, Aurora Cream sauce
Pork Guanciale, Pecorino Romana, Eggs
Our traditional family recipe
Fresh crapès with ricotta, Spinach in Tomato sauce. Topped with Mozzarella
Fresh Pasta, slow cooked Beef Ragu
Fresh Pasta with a cream sauce, Mushrooms, Chicken, shaved Parmesan
Fresh Gnocchi with Asparagus, Peas, Butter sauce
Fresh Ravioli filled with Spinach, Ricotta, Butter, Sage, shaved Parmesan
Risotto with white Wine, Asparagus, Peas, Pecorino Romana
Linguine, sautéed Prawns, cherry Tomatoes, Chilli and Prawn bisque
Clams, Mussels, Prawns, Calamari with Garlic, Chilli, Prawn bisque
Linguine with Crab meat, Chilli, Garlic, cherry Tomato, topped with deep fried soft Shell Crab
Clams, Mussels, Prawns, Calamari with Garlic, Chilli,
Prawn bisque
Secondi
Breaded deep fried Chicken breast served with classic Linguine al Pomodoro
Cauliflower Puree, Asparagus, Datterino Tomato
Butter and Rosemary new Potato, Asparagus
King Prawns and mixed Salad
Slow cooked Lamb Shank served, seasonal Vegetables, Meat juice
Fries and Peppercorn Cream sauce
Fries and Peppercorn Cream sauce
Sunday Roast
Contorni
Green beans, Butter, Garlic
Deep fried Courgettes
Mixed leaves, house dressing
Tomato, Red Onion and Basil Vinegar Salad
Pizza
Tomato, Olive, Garlic, Oregano, Olive Oil
Mozzarella Fior di Latte, Tomato, Basil
Mozzarella Fior di Latte, Tomato, Aubergine, Peppers, caramelised Onion, Olives
Mozzarella Fior di Latte, Tomato, Anchovies, Capers, Olives
Mozzarella Fior di Latte, Tomato, Mushrooms, Artichokes, Olives, Prosciutto, Salame Piacentino
Mozzarella Fior di Latte, Ricotta, Spinach, Olives
Mozzarella Fior di Latte, Prosciutto di Parma, Rocket, cherry Tomato, Parmesan
Mozzarella Fior di Latte, Tomato, Salame Piacentino, fresh Chilli, Red Onion
Mozzarella Fior di Latte, four Cheeses
Mushroom, smoked Mozzarella, Parmesan & Truffle Oil
Insalate
Rocket, Asparagus, Avocado, cherry Tomato, basil, Olive Oil and Balsamic dressing
Grilled chicken, Pancetta, gem Lettuce, Parmigiano Reggiano, garlic Croutons, Anchovy dressing
Mixed leaves, Prawn, Avocado, cherry Tomato, Basil, house dressing
Dolci
A selection of ice cream and sorbet, ask your waiter for the flavours of the day scoop
Vanilla ice cream, hot Espresso, crushed Amaretti biscuits
Our traditional family recipe
Sicilian lemon cheesecake, strawberry sauce
Profiteroles filled with cream, warm Chocolate sauce
Artisan Italian Cheese, toasted Bread, Honey
With vanilla ice cream