Set Menu

2 Course – £10.95
3 Course – £12.95

STARTERS

Insalata Caprese V
Mozzarella, tomatoes with fresh basil

Prosciutto e Melone
Fresh seasonal mealon with Parma ham

Bianchetti Fritti
Fried white bait

Mozzarella in Carrozza V
Mozzarella in breadcrumbs deep fried

MAIN COURSES

Suprema di Pollo
Grilled chicken breast, topped with cream and mushroom sauce,
served with seasonal vegetables

Salmone di Scozia
Fresh salmon steak grilled or poached with extra virgin oil and parsley,
served with seasonal vegetables

Risotto ai Funghi Trifolati V
Italian arborio rice with wild mushrooms, white wine, garlic and parsley,
topped with parmesan cheese

Mozzarella in Carrozza V
Cherry tomato, mozzarella, rocket, Parma ham & shaved parmesan

DESSERTS

Tiramisu

Cheesecake

Ice Cream

A discretionary 12.5% gratuity will be added to your bill. All prices are inclusive of VAT.
Please note our kitchen use nut & nut products.